
Coaches are often asked to evaluate their students serves. When I get this question, my answer is typically quite cryptic. It’s not my intent to confuse new players, but I want them to start looking at their serves differently. It’s a good serve if it did what you intended it to do. Did it have the type of spin you were attempting? Did the ball land where you were looking to serve it to? Does the serve allow you to get into the types of rallies that you are most comfortable with?Â
Obviously, some serves are poor under any circumstances. It’s almost never a good idea to serve a ball that bounces high. It’s best to avoid serving into obvious power zones, where serves are easily attacked. My own approach to serving is to determine what type of spin I’m going for, where on the table I want to aim for, and whether I want to do a forehand or backhand serve. It doesn’t have to be much more complicated than that. No one has ever said my serves were spectacular, but they are frequently efficient, and certainly well thought out. Experienced players develop serves that work for them. They also know that they will have to mix them differently for each new opponent.


Spin – Spin is more important than speed, placement, or deception. Being able to impart different types of spin, as well as differing amounts of spin, is the key to effective serves – and to success in table tennis. Â

Deception – For beginners and novice players this is the least important. Even new players can use strategy, but don’t think that always attempting to trick your opponent is a long term recipe for success. The best way to keep your opponent off balance is to mix your serves, and focus on spin and placement. Serves don’t have to be elaborate. They don’t have to look spectacular. They don’t have to look like Ma Long’s. They just need to work.Â

Great article and even better photos. Lol.